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Weber's New Real Grilling: The Ultimate Cookbook for Every Backyard Griller

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Take your grill skills to a new level with Weber's New Real Grilling Get ready to get inspired! Gather around the grill with Weber-the world's leading authority in grilling-and New York Times best-selling author Jamie Purviance for an exploration of food and flavors with 200+ all-new recipes, retro grilling recipes, and how-tos on stir-frying, smoking, using a pizza stone, Take your grill skills to a new level with Weber's New Real Grilling Get ready to get inspired! Gather around the grill with Weber-the world's leading authority in grilling-and New York Times best-selling author Jamie Purviance for an exploration of food and flavors with 200+ all-new recipes, retro grilling recipes, and how-tos on stir-frying, smoking, using a pizza stone, and more. Packed with plenty of tips, tricks, and insight to take your grilling skills to a new level, Weber's New Real Grilling is sure to become your ultimate grill-side companion and ignite your fire all over again. Weber's New Real Grilling includes: 200+ all-new, triple-tested recipes, each with a full-color photo, for delicious dishes, including starters, beef, lamb, pork, poultry, seafood, vegetables and sides, and desserts-plus great recipes for rubs, marinades, brines, and sauces. Essential grilling advice on knife skills, techniques, tools, cleaning, safety, stocking the griller's pantry, and more Advanced tool tips on how to use a rotisserie, a griddle, a wok, and a pizza stone, plus braising and smoking-all on the grill! Recipe Remix: Then and Now with classics pulled from Weber's grilling archives, updated for today's modern palates Step-by-step grill skills on perfecting barbecue favorites such as: steak, burgers, ribs, pork chops, whole chicken, and fish fillets Top Ten Grilling Dos and Don'ts See more at www.newrealgrilling.com.


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Take your grill skills to a new level with Weber's New Real Grilling Get ready to get inspired! Gather around the grill with Weber-the world's leading authority in grilling-and New York Times best-selling author Jamie Purviance for an exploration of food and flavors with 200+ all-new recipes, retro grilling recipes, and how-tos on stir-frying, smoking, using a pizza stone, Take your grill skills to a new level with Weber's New Real Grilling Get ready to get inspired! Gather around the grill with Weber-the world's leading authority in grilling-and New York Times best-selling author Jamie Purviance for an exploration of food and flavors with 200+ all-new recipes, retro grilling recipes, and how-tos on stir-frying, smoking, using a pizza stone, and more. Packed with plenty of tips, tricks, and insight to take your grilling skills to a new level, Weber's New Real Grilling is sure to become your ultimate grill-side companion and ignite your fire all over again. Weber's New Real Grilling includes: 200+ all-new, triple-tested recipes, each with a full-color photo, for delicious dishes, including starters, beef, lamb, pork, poultry, seafood, vegetables and sides, and desserts-plus great recipes for rubs, marinades, brines, and sauces. Essential grilling advice on knife skills, techniques, tools, cleaning, safety, stocking the griller's pantry, and more Advanced tool tips on how to use a rotisserie, a griddle, a wok, and a pizza stone, plus braising and smoking-all on the grill! Recipe Remix: Then and Now with classics pulled from Weber's grilling archives, updated for today's modern palates Step-by-step grill skills on perfecting barbecue favorites such as: steak, burgers, ribs, pork chops, whole chicken, and fish fillets Top Ten Grilling Dos and Don'ts See more at www.newrealgrilling.com.

30 review for Weber's New Real Grilling: The Ultimate Cookbook for Every Backyard Griller

  1. 5 out of 5

    Roberta

    Beautifully illustrated, wonderful recipes! When I start grilling this summer, I think this is going to be my go-to book.

  2. 4 out of 5

    Natelle

    This book provided many helpful tips as well as delicious recipes. The recipes were well organized, allowing the reader to find recipes featuring their preferred type of meat. I also found the last section, where they included older recipes and newer updated versions, interesting.

  3. 5 out of 5

    Michael W. Singer

    All of the Weber Grilling books are excellent This the 3rd.or 4th grilling book I have read by Jamie Purviance c or Webe. The work is excellent. I get new ideas in every one I read. Thanks

  4. 4 out of 5

    Jen Phillips Weckstein

    Has been my grilling Bible the last couple of years.. times are always off, but I take good notes in the book! Can't live without it- some of our fav recipes in here

  5. 4 out of 5

    Ericka

    Great book, tons of tips and tricks

  6. 5 out of 5

    Tiara Rose

    This book is seriously amazing. So far we've tried about 10 recipes and they've all been mouth watering. It's easy to follow and there are great tips on grilling beef, poultry, seafood, veggies and fruits. I recommend this to EVERYONE that loves to grill and loves to try new things!!!

  7. 5 out of 5

    Beth

    No one in my family is good at grilling, so I continued that tradition and was terrible at it, but this book had great tips and now my grilling is much better.

  8. 4 out of 5

    James Aguirre

  9. 4 out of 5

    Jessica Wirka

  10. 4 out of 5

    Angela Marshall

  11. 5 out of 5

    Friday

  12. 5 out of 5

    Karen Rappaport

  13. 4 out of 5

    Jessica

  14. 4 out of 5

    Rochelle D'Amico

  15. 5 out of 5

    Jo Ann Weatherwax

  16. 4 out of 5

    Theodore J Markley

  17. 4 out of 5

    Dan Whitton

  18. 4 out of 5

    Donald LaVigne

  19. 4 out of 5

    Eric Johnson

  20. 5 out of 5

    Maria Kemplin

  21. 4 out of 5

    Christopher

  22. 4 out of 5

    CBatMN

  23. 5 out of 5

    Cheryl

  24. 5 out of 5

    Capt. Terry M. Christensen

  25. 4 out of 5

    Bill

  26. 5 out of 5

    Herge2us

  27. 4 out of 5

    Erin

  28. 4 out of 5

    Maureen Lane

  29. 5 out of 5

    John Crouch

  30. 5 out of 5

    Katie

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