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I CAN CAN BEEF!! How to can beef to save money and time with quick, easy, delicious family recipes (I CAN CAN Frugal Living Series)

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In I Can Can Beef!! you will learn to can delicious, naturally flavorful and tender beef cubes. The well explained step-by-step instructions are followed by a series of easy and tasty recipes for super-quick nutritious family meals. What will you learn in this book? 1. You will learn two easy step-by-step methods to safely home can beef for yourself and your family. 2. Yo In I Can Can Beef!! you will learn to can delicious, naturally flavorful and tender beef cubes. The well explained step-by-step instructions are followed by a series of easy and tasty recipes for super-quick nutritious family meals. What will you learn in this book? 1. You will learn two easy step-by-step methods to safely home can beef for yourself and your family. 2. You will learn to significantly lower your food costs and increase the nutritional value of your family’s diet. 3. You will learn how to shop for beef to get the best prices on the highest quality cuts of meat. 4. You will learn how to use the canned beef cubes in delicious, easy recipes that will make going through the drive-through seem like more trouble than cooking a healthy meal for your family. These techniques are written so that anyone, whether you are a complete novice or a seasoned home canner, can follow along. Everything is step by step with explanations of the how as well as the why of the easy steps. Dr. Shambrook uses both her academic teaching experience and her friendly down-home story telling style to clearly explain the process of canning beef in a way that even the most inexperienced home canner can follow.


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In I Can Can Beef!! you will learn to can delicious, naturally flavorful and tender beef cubes. The well explained step-by-step instructions are followed by a series of easy and tasty recipes for super-quick nutritious family meals. What will you learn in this book? 1. You will learn two easy step-by-step methods to safely home can beef for yourself and your family. 2. Yo In I Can Can Beef!! you will learn to can delicious, naturally flavorful and tender beef cubes. The well explained step-by-step instructions are followed by a series of easy and tasty recipes for super-quick nutritious family meals. What will you learn in this book? 1. You will learn two easy step-by-step methods to safely home can beef for yourself and your family. 2. You will learn to significantly lower your food costs and increase the nutritional value of your family’s diet. 3. You will learn how to shop for beef to get the best prices on the highest quality cuts of meat. 4. You will learn how to use the canned beef cubes in delicious, easy recipes that will make going through the drive-through seem like more trouble than cooking a healthy meal for your family. These techniques are written so that anyone, whether you are a complete novice or a seasoned home canner, can follow along. Everything is step by step with explanations of the how as well as the why of the easy steps. Dr. Shambrook uses both her academic teaching experience and her friendly down-home story telling style to clearly explain the process of canning beef in a way that even the most inexperienced home canner can follow.

30 review for I CAN CAN BEEF!! How to can beef to save money and time with quick, easy, delicious family recipes (I CAN CAN Frugal Living Series)

  1. 5 out of 5

    Anne Fox

    This is a nice little book that teaches you how to properly can beef and then what to do with it once it's canned. The only reason I gave it four rather than five stars is that I felt it could be a little better formatted. For instance, one of the photos of the dishes was very small, so you really couldn't tell how it looked. But for anyone like me who owns a pressure cooker and has balked about trying to can meat, fearing ending up with a toxic brew rather than something that will last in the p This is a nice little book that teaches you how to properly can beef and then what to do with it once it's canned. The only reason I gave it four rather than five stars is that I felt it could be a little better formatted. For instance, one of the photos of the dishes was very small, so you really couldn't tell how it looked. But for anyone like me who owns a pressure cooker and has balked about trying to can meat, fearing ending up with a toxic brew rather than something that will last in the pantry for a while, this book will put you at ease with the process.

  2. 5 out of 5

    Alyn McGee

    I love this Series These are hands down the best basic meat canning books available. The steps are laid out in a simple to follow format with clear instructions even a first time canner can follow.

  3. 4 out of 5

    Country Goose

    Excellent read for beginners As a beginner canner, I found a lot of valuable information within these pages. I am definitely keeping this in my favorites on GoodReads when it's time to send my steer to the freezer.

  4. 4 out of 5

    Shirley Baker

    Lots of great ideas for canning beef and beef recipes. I look forward to trying many of the recipes and stocking up my pantry with healthy "instant" meals.

  5. 4 out of 5

    Alisa Kester

  6. 5 out of 5

    Tony Dellwo

  7. 5 out of 5

    TJ Russell-Zapata

  8. 4 out of 5

    Alton Cornella

  9. 5 out of 5

    SpringRidgeMeadow

  10. 5 out of 5

    amanda

  11. 4 out of 5

    Mark A Draper

  12. 4 out of 5

    Dawn Taylor

  13. 4 out of 5

    Sandra Camp

  14. 5 out of 5

    Sandyinlargo

  15. 5 out of 5

    Mitchell B. Larson

  16. 5 out of 5

    Rebecca

  17. 4 out of 5

    Connie Garlitz

  18. 4 out of 5

    Linda

  19. 4 out of 5

    Mary

  20. 4 out of 5

    Boyd Jr.

  21. 4 out of 5

    joi

  22. 5 out of 5

    Dianne

  23. 4 out of 5

    Trisha Dodson

  24. 5 out of 5

    Lyssa

  25. 5 out of 5

    Rob Thompson

  26. 5 out of 5

    Crystal Loos rademacher

  27. 5 out of 5

    Jamie

  28. 4 out of 5

    Etain

  29. 5 out of 5

    greg

  30. 4 out of 5

    Jeremy Olson

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